Posted on 10/21/2014
Thanks to the participation of our wonderful members, our most recent Winemaker's dinner was a huge success! On Thursday, October 16th, we hosted Talley Vineyards for a "Farm to Table" themed dinner. Brian Talley was even generous enough to donate produce from his farm for the dinner. Check out our pictures below of the event. Our next Winemaker's dinner will be on January 22nd when we will host De Tierra Vineyards. See you then!
Posted on 10/12/2014
Hey there Palos Verdes Golf members! Do have a child with a musical talent or skill? If so, we are pleased to extend an offer to any budding musicians out there to play for us each and every Small Plate Sunday! Spaces are filling quickly, so email or call Laura Stevenson today to make a booking for your child.
firstname.lastname@example.org or 310.375.2533
Posted on 10/12/2014
Join us for Small Plate Sundays on the last Sunday of every month. Chef Milan and Felix constantly impress with an array of farm fresh produce, locally caught seafood and many ethnic food stations, including traditional stations featuring build your own Eggs Benedict, grain station (health conscious and delicious!), waffle station and both Spanish and Asian stations. Let us not forget the all important endless Mimosas that are included in the price of the brunch! Not ready to imbibe on a Sunday morning? No worries, we have our healthy (and tasty!) smoothie bar.
New to the lineup on November 30th is our DIY Bloody Mary Bar! Come on down (reservations suggested, though not required) and check out the new face of Sunday Brunch!
Posted on 10/7/2014
It's that time of year again to dust off your lederhosen and beer stein and come and enjoy Oktoberfest at the club!
Posted on 8/20/2014
Grgich Hills Wine Dinner: An evening of great food, wine and fun
Posted on 3/26/2014
Our culinary team has some amazing things planned in the next couple of weeks… Pull out your social calendar and make reservations to take part.
Posted on 2/5/2014
You don't want to miss our upcoming Melville Winemaker's Dinner. You'll find an expertly paired menu and an amazing selection of Melville wines. Keep reading for a preview of what the night will hold.
Posted on 1/8/2014
There was no shortage of holiday cheer at Palos Verdes Golf Club this past season. Every week was filled with festivities galore and inspired merriment and memories for all who attended. Read along to see what events have become seasonal traditions for our members.
Posted on Friday, November 1st
We think the ordinary, gut-busting Sunday buffet has run its course. Palos Verdes Golf Club's fresh approach will forever change your view on Sunday Brunch. Discover the new concept that has the South Bay buzzing.